Savory delights of preserved foods in E China's Zhejiang

Source:CCTV.com 22-01-25 04:26 Updated BJT
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Preserved foods like soy sauce duck have become popular Spring Festival specialties, attracting tourists and locals in Anchang ancient town, Shaoxing City, east China's Zhejiang Province. In addition to these savory treats, visitors can savor traditional snacks like hand-pulled sugar and Dingsheng cakes while enjoying cultural crafts such as cotton fluffing.

Editor: LiuYing
22-01-25 04:26 BJT
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